10 reasons why you won’t find soya in Vita Shakes:

  1. It is genetically modified and highly contaminated with pesticides
  2. It may increase the risk of cancer
  3. It contains phytoestrogens, which may interfere with the functioning of the thyroid and lead to hypothyroidism
  4. It may contribute to creation of blood clots
  5. It increases your body’s demand for vitamin D, simultaneously hindering the absorption of iron, zinc and calcium from food
  6. It is rich in purines – the compounds which, if in excess, lead to gout or urolithiasis
  7. Due to a high content of polyunsaturated fatty acids, it may cause inflammation in the organism
  8. It lowers the cholesterol level in men and is detrimental to male fertility
  9. It may increase the risk of asthma and food allergies
  10. Due to intensive processing, isolated soya proteins, in particular, tend to be contaminated with a range of heavy metals.

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